Agar Agar Powder 900+ - - 50G

Agar Agar Powder (900+) is a high-gel-strength, plant-based gelling agent derived from red algae. With a gel strength of over 900 g/cm, it creates firmer gels and thicker textures than standard agar grades, making it ideal for more structured cosmetic formulations. It is a versatile choice for vegan-friendly DIY projects that need extra hold, stability, or definition.

Key Properties Ingredient Type: Natural gelling and thickening agent Source: Red algae derived Gel Strength: 900+ g/cm Format: Fine powder Typical Usage Rate: 0.2% to 1% Ingredients: 100% Natural Agar Agar (red algae derived) Product standards: Vegan; Food Safe; Beauty Without Cruelty What Its Used For Firm gels and structured mask bases Styling products where stronger hold or definition is desired Thickening and stabilising water-based formulas Helping improve stability in challenging blends where extra structure is needed Who Its For This product is suitable for: DIY formulators wanting extra-firm gels at low inclusion levels Vegan and cruelty-free formulation needs Formulas that require a more defined texture or stronger set than standard agar grades This product is not: A cold-process thickener that disperses without heat A finished cosmetic product ready to apply as-is How To Use As a Heated Gel Base: Dissolve in warm to hot water and mix until fully hydrated, then allow to cool and set.

Typical Use Level: Use at 0.2% to 1% depending on the firmness required. Processing Tip: Add slowly while mixing to reduce clumping, then fully heat to activate gelling. Processing Tip: Test small batches first, as higher-gel-strength agar can set very firmly and affect spreadability. Care & Safety Store sealed and away from heat and moisture Keep out of reach of children and pets Avoid inhaling the powder If pregnant or breastfeeding, consult with a healthcare provider before use FAQs Q: What does 900+ mean?A: It refers to the gel strength rating, with 900+ indicating a firmer gel set than standard agar grades.

Q: Can I use this without heating?A: No, agar needs to be dissolved in warm to hot water to activate properly. Q: What does Food Safe mean?A: Food safe typically refers to ingredients that are pure and handled in hygienic conditions for personal use, but not labelled as food grade for resale as a consumable product.